RESTAURANT MENU
Tapas
Gourmet Popcorn₡2500
Freshly made to order. Choice of classic butter, parmesan ranch butter, or buffalo butter.
Smoked Salmon Spread₡6500
Hot smoked salmon cream cheese spread. Served cold with crackers. A fan favorite!
Jalapeño Popper Spread₡6000
Cream cheese, jalapeños, bacon, cheddar cheese, served with crackers.
Avocado Fingers₡6000
Avocado slices pan-fried in panko bread crumbs. Served with a Tex-Mex dipping sauce.
Buffalo Chicken Dip₡6000
Chopped chicken breast combined with a blend of creamy cheeses and flavorful hot sauce. Served with tortilla chips and assorted raw veggies.
Tacos₡7500
Two ground beef tacos with flour tortillas (soft or fried crispy), lettuce, tomatoes, cheese, and onion.
Chili Nachos₡8000
Ground beef chili, onions, shredded cheese, cilantro, nacho cheese sauce, and sour cream.
Cheese & Cold Cuts Combo Boards₡9900
Choose from meats only, cheeses only, or a combination of both meat and cheese. Served with crackers and/or warm bread (1-2 people).
Chicken Parmesan Sliders₡9500
Three crispy chicken sliders with marinara sauce and provolone cheese served on toasted sweet buns.
Classic Beef Sliders₡9500
Three beef sliders served on soft sweet buns with cheddar cheese, ketchup, mustard, tomato, lettuce, and a pickle.
Beef Tenderloin Crostini₡9900
Beef tenderloin seared to perfection, sliced thin, on toasted crostini with creamy horseradish sauce.
Shrimp Skewers₡9500
Two grilled shrimp skewers served with garlic butter sauce.
Tuna Tartare Stack₡9900
Fresh raw tuna fillet diced with a delicious Asian sauce, layered on a bed of avocado, cucumber, and onion. Served with chips.
